BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
X-PUBLISHED-TTL:P3D
REFRESH-INTERVAL:P3D
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART;VALUE=DATE:20071021
DTEND;VALUE=DATE:20071025
TRANSP:TRANSPARENT
X-MICROSOFT-CDO-ALLDAYEVENT:TRUE
SUMMARY:UW-River Falls 27th Food Microbiology Symposium
DESCRIPTION:The Technical program consists of lecture/discussions on food-borne pathogens\, toxins\, safety\, quality\, and shelf-life issues by speakers from academia\, industry\, and regulatory agencies. Presentations will also be given by representatives of carious companies involved in developing and marketing rapid and automated methods for microbiological analysis of food\, water\, and the environment.
X-ALT-DESC;FMTTYPE=text/html:The Technical program consists of lecture/discussions on food-borne pathogens\, toxins\, safety\, quality\, and shelf-life issues by speakers from academia\, industry\, and regulatory agencies. Presentations will also be given by representatives of carious companies involved in developing and marketing rapid and automated methods for microbiological analysis of food\, water\, and the environment.
LOCATION:University of Wisconsin - River Falls
UID:e.87.383
SEQUENCE:3
DTSTAMP:20260512T073542Z
URL:https://tourism.rfchamber.com/events/details/uw-river-falls-27th-food-microbiology-symposium-10-21-2007-383
END:VEVENT

END:VCALENDAR
