Easter Sunday Brunch

Description

Brunch Buffet
9am – 3pm
chef carved lamb, ham and turkey • scrambled eggs • pancakes  french toast • corned beef hash • cheesy hashbrowns • bacon sausage • buttermilk biscuits • country gravy • english muffins • omelet and waffle station beef pot roast • mashed potatoes • sage dressing • gravy • green bean casserole • bbq ribs • fried shrimp  buttered corn • cinnamon rolls • desserts: bread pudding with caramel sauce, assorted bars, cookies and warm apple crisp

Dinner Buffet
3pm – 7pm
chef carved lamb, ham and turkey • beef pot roast • mashed potatoes • sage dressing • gravy • broasted chicken • swedish meatballs • green bean casserole • bbq ribs • fried shrimp • buttered corn • cinnamon rolls • desserts: bread pudding with caramel sauce, assorted bars, cookies and warm apple crisp

 
$19.95 Adults | $8.95 Kids (12-6)
$4.95 Pre (5 & Under)

Reservations Appreciated - 715.425.8100